I love hosting parties and reunions. As much as possible, I try to invite my relatives to dine with us on special occasions like birthdays and anniversaries. On moments like this, I bring out the nicest tableware in the house and recently, also lay them all out with our new set of silver flatware which was a gift from my relatives from Germany.
And of course, just like in any party, I also try my best to serve good food and drinks. We try to serve different kinds of festive meals each time. Sometimes, I try to do my research about cooking and try to learn something new and enticing for the guests to chew on.
Actually, my mother’s death anniversary is coming up at the end of this month. Although it may be viewed as a sad occasion, I always look forward to it because apart from offering mass and visiting my mom in the cemetery, we also make it a point to invite my relatives for lunch or dinner because I know my mom would appreciate it.
Now I wonder what kind of cuisine will be the theme for this year...
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