Does anybody here want to share their foodie ideas for the New Year's Eve and New Year's Day celebration? You see, I still haven't come up with any menu yet.
On the top of my head, I'm thinking of baked ham and good ol' noodles, sotanghon, in particular. But I realize that my husband is not so fond of sotanghon since he finds it hard to swallow. Anyhow, other noodle-inspired dishes would be good. Hope you can share your recipes here.
Thanks!
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